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Pizza on slices of bread

Pizza on slices of bread


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In a plate, mix the milk with salt, a little white pepper and dried greens.

Mix the milk to homogenize the combination and quickly pass the slices of bread through it so that it soaks very little without softening too much, the gesture must be done very quickly. Place the slices of bread on a pizza tray.

We garnish them as we like, I put a thin layer of grated tomato sauce, cheese and mozzarella, pieces of ham and mushrooms. At the end I sprinkled a little oregano.

Place the tray in the preheated oven at 200 degrees for 2-3 minutes then lower to 180 degrees and leave for another 10 minutes until the cheese is browned and melted. The temperature is so low that the slices of bread do not burn. When the edges are browned, we can remove the tray.

Sprinkle a little oregano or chopped basil on top, depending on your preferences.

It turned out excellent, very fragrant and the bread top very good, initially it softened a little from the milk and then it formed a crispy crust from baking. We were very pleased with the result, I will repeat the recipe. It's great for a late we breakfast.


Pizza on Bread

Pizza on Bread
I had a craving for The pizza and as I did not feel like preparing the dough on these heats, I prepared it Pizza on Bread which at one time in the late '89s and early' 90s was very fashionable and my mother prepared it weekly.

I wasn't sure how to prepare it, I just knew it was made on slices of bread, so I put my hand on the phone and asked my mother if she still remembered how she made Pizza on Bread.

Ingredients Pizza on Bread :

drier slices of bread
milk
eggs
ham, salami, or any sausages you have on hand
corn, olives
ketchup
oregano, basil
Natural smoked cheese - Delaco

Preparing Pizza on Bread :
The slices of bread are passed through cold milk and placed in a tray (shape) lined with baking paper to cover the tray or shape as well as possible (possibly we can get here and there with bread so that there is not too much free space left).

I used an egg (if necessary and prepare a large tray with Pizza on Bread you will need at least 2-3 to grease the surface of the slices of bread) beaten with a fork with a little salt with which I greased the slices of bread.

I put ham, diced bacon, corn, ketchup, and oregano on top Natural smoked cheese - Delaco, scraped on the small grater.

I put the tray with The pizza in the preheated oven and leave it until the cheese has melted, about 10-15 minutes.
In preparing this Pizza on Bread you can use whatever ingredients you have at hand.


Pizza on slices of bread - Recipes

Slices of dry bread should not reach the trash. If you are creative enough, you can use them for really delicious recipes. Here's how to slice dry bread into a tasty pizza top.

Ingredient:

  • Slices of dry bread (quantity varies depending on number of servings)
  • Milk
  • Tomato juice
  • Basil
  • Oregano
  • pressed cheese
  • Ham
  • Mushrooms
  • Tomatoes
  • Pepper

Method of preparation:

Place a baking sheet in a pan and grease it with a little butter.

Take the slices of dry bread, soak them in a little milk and place them in the tray so that there are no gaps between them. The milk will make the slices of bread fluffy, and the top will become compact and have a special taste.

Top with tomato juice, basil and oregano.

Add the other finely sliced ​​ingredients.

Place the tray in the preheated oven for about 30 minutes.

Next time you have dry bread, first find out what tasty recipes you can make from it before you waste it. # nuaruncapăinea


Recipes with bread & # 8211 Apple pudding and slices of bread

Ingredients

  • 1/2 kg mere (ionatan)
  • 5 slices of older bread
  • 300 ml milk
  • 4 eggs
  • 200 g sugar
  • 200 g walnut kernels
  • for the sauce
  • two yolks
  • 200 ml liquid cream
  • 3 tablespoons powdered sugar
  • a tablespoon of starch
  • a tablespoon of vanilla essence.

Method of preparation

Peel the apples and cut them into cubes, put them in a saucepan on the fire with a spoonful of sugar and leave until soft. Cut the bread into cubes and pour the milk over it. Wallpaper a tray with baking paper, then pour in the soaked bread and apples and mix gently.

Beat the eggs with the sugar and pour over it, then add the large crushed walnuts. Put the tray in the oven until the pudding is browned. While it cools, prepare the vanilla sauce as follows: put the yolks, cream, sugar and starch in a bowl.

Place the bowl in a bain-marie and leave until it thickens slightly, then add the vanilla and mix well. Cut the pudding into slices and serve with the vanilla sauce.


Pizza from slices of bread. Simple, fast, delicious!

Time is short every day, and meals sometimes turn into timed races. It is difficult to cook so often. In addition, even with inspiration, you don't feel very well after a busy day at work. You wonder what to cook when you get home, then you realize that you only have a few slices of bread in the house and some sausages in the fridge. Cooking takes up most of the day, shopping another part, and you don't have those hours available. How to proceed? Here is a recipe for pizza from slices of bread. Simple, fast, delicious!

A quick dish that does not require effort, time or many ingredients may be the ideal choice. When you have exhausted all the options or simply when you feel like a pizza, you can prepare delicious mini pizzas at home with a slice of bread.


Sliced ​​bread pizza recipe

Quick Dough Pizza Dough Fluffy or Crispy Pizza Top? Few will realize that the pizza was made from slices of bread, in the pan and in just a few minutes. Even if you are not tempted to now. Moisten each slice of bread well with milk and then place it in the tray so that there is no room left, not even an umpic one. Preheat the oven to 200 ° C. Beat the eggs well with a little salt then add the whipped cream. Leave the pizza cooked in a simple pan and it doesn't have as many options as her sister.

Bread is always aging, we find slices or even. INGREDIENTS For the top: 150g flour 150ml milk 2 eggs 1 teaspoon baking powder 2 tablespoons oil. Toppings - I put the pulp of tomatoes, broccoli and peppers, mushrooms and. Bread, pan-fried or grilled pies, old, peasant, simple traditional recipe, with some sensational tricks.

Pies, Pan Cakes Pizza, Bread, Recipes. Pour the composition into a pan greased with oil. Pizza on Bread, the easiest pizza to prepare.

Put the pan on the fire, cover the pizza with a lid.


10 Light Pizza Pizza Recipes

Do you want to enjoy a delicious, homemade, light pizza, but without bothering to prepare pasta or buy them? One idea is to do fake pizza, as she is also known. It is an improvised pizza made with bread.

You can choose a whole grain bread of your choice, especially those with larger amounts of grains if you want to make the recipe even more nutritious. You can innovate in fillings or put what you have in the fridge.

It is very practical! Just be careful not to put caloric options. It is always important to opt for lean meat and cheeses or light versions, so that the recipe does not go out of the diet, right?

Below are some light bread pizza suggestions to prepare you. Spices can be through imagination and taste. What do you say tonight? Enjoy the meal!

1. Light pizza in Portugal

ingredient:

  • 1 packet of toast
  • 3 tablespoons tomato sauce
  • 6 light slices of mozzarella
  • 1 egg cooked in slices
  • 6 slices of thin ham
  • 1/2 cup green olives
  • 1 sliced ​​tomato
  • 1/2 onion cut into slices
  • olive oil to taste
  • oregano the taste.

Preparation method:

Separate a round baking pan for pizza, add the crusty bread at the bottom until it fills the entire surface. Spread the tomato sauce, chopped tomatoes, onion, ham layer, then cheese, sliced ​​boiled eggs, olives, spices and finish with olive oil. Bake in the oven for a few minutes. Continue serving.

2. Wholemeal bread pizza

ingredient:

  • 1 packet of wholemeal bread
  • 3 tablespoons tomato sauce
  • 6 slices of white cheese
  • 6 slices of sliced ​​turkey breast
  • 1/2 cup green olives
  • 1 sliced ​​tomato
  • olive oil to taste
  • oregano the taste.

Preparation method:

Separate a round baking pan for pizza, add the crusty bread at the bottom until it fills the entire surface. Spread the tomato sauce, turkey breast, white cheese, sliced ​​tomatoes, olives and finish with oregano and olive oil. Bake in the oven for 10 minutes or until the cheese melts and the bread is crispy. Continue serving.

3. Pizza with light ton bread

ingredient:

  • 1 packet of toast
  • 3 tablespoons tomato sauce
  • 1 cup light tone
  • 1 cup corn
  • 100 g ricotta
  • oregano the taste
  • olive oil in water.

Preparation method:

Separate a round baking pan for pizza, add the crusty bread at the bottom until it fills the entire surface. Spread the tomato sauce, then ricotta, tuna, corn, season with oregano and a few drops of olive oil. Bake in the preheated oven for a few minutes. Continue serving.

4. Light eggplant bread pizza

ingredient:

  • 1 packet of toast
  • how much tomato sauce
  • 1 eggplant cut into slices
  • 150 g light mozzarella cheese
  • 1 sliced ​​tomato
  • oregano the taste
  • salt to taste
  • other spices preferably.

Preparation method:

Separate a round baking pan for pizza, add the crusty bread at the bottom until it fills the entire surface. It is interesting to brown the eggplant before the pan, if you want to put some garlic and olive oil. In the whole pizza, spread the tomato sauce, cheese, add chopped eggplant, sliced ​​tomatoes and taste. Bake for about 10 minutes or until cooked through. Be careful not to burn the bread.

5. Pizza with light zucchini bread

ingredient:

  • 1 packet of toast
  • 1 sliced ​​zucchini
  • 1 clove of garlic, crushed
  • how much tomato sauce
  • olive oil steel
  • brie cheese to taste
  • oregano the taste.

Preparation method:

Saute zucchini in olive oil with garlic. Book it. Separate a round baking pan for pizza, add the crusty bread at the bottom until it fills the entire surface. Add the tomato sauce, place the zucchini, cheese, oregano and voila. Bake only for gratin for a few minutes. The time varies depending on the oven. Continue serving.

6. Pizza with berry bread with dried tomatoes

ingredient:

  • 1 packet of toast
  • arugula leaves (how much is enough)
  • dried tomatoes (any of these is enough)
  • white cheese (any of these is enough)
  • tomato sauce to taste
  • oregano the taste
  • thread of olive oil.

Preparation method:

To prepare this traditional and delicious pizza of arugula and sun-dried tomatoes is very simple. Wash the arugula leaves, drain and set aside. Arrange slices of bread on a round baking sheet (for pizza), arrange the tomato sauce to taste, arugula leaves, sun-dried tomatoes and slices of white cheese. Whisk in oregano and olive oil and bake brown for about 10 minutes. Follow the oven to find out when you are at this point. Serve.

7. Pizza in the shape of bread

ingredient:

  • 1 packet of toast
  • 500 grams of boneless chicken
  • 1 cup corn
  • 3 tablespoons curd light
  • 100 g light mozzarella
  • oregano the taste
  • pepper to taste
  • tomato sauce how much.

Preparation method:

Cook the chicken in the pressure cooker with water for about 15 minutes after raising the pressure. Remove the pressure, drain the water, close the tray and shake vigorously for 20 seconds (long enough to gently break the chicken). Book it. The bottom line of a baking pan with sliced ​​bread. Top with tomato sauce, chopped mozzarella, arrange the chopped chicken, add salt, black pepper and oregano, pour the corn and curd into small teaspoons on the pizza. Bake in the medium oven for a few minutes and serve this delicacy.

8. Margherita light fashion bread pizza

ingredient:

  • 1 packet of toast
  • 2 sliced ​​tomatoes
  • 200 g light mozzarella cheese
  • basil to taste
  • tomato sauce to taste.

Preparation method:

This traditional pizza is very simple to prepare and takes a few ingredients. Line the bottom of a baking dish with felt that is not suitable for buns. Then add the tomato sauce without dirt, mozzarella cheese, sliced ​​tomatoes. Bake for 8 minutes. Take the oven, put the fresh basil leaves and return to the oven for another 2 minutes. If you prefer to put the leaves in time to serve them.

9. Light sardine bread pizza

ingredient:

  • 1 packet of toast
  • 1 cup light sardines
  • 1/2 sliced ​​green pepper
  • olive oil steel
  • mozzarella grapes
  • oregano the taste
  • olive oil to taste
  • tomato sauce to taste.

Preparation method:

Separate a round baking pan for pizza, add the crusty bread at the bottom until it fills the entire surface. Whims in the tomato sauce so that the & quotaluat & quot does not dry out. Add the sardines, slices of chili and finish with grated cheese. Taste and bake in the oven for up to 10 minutes, check the oven. Serve.

10. Light broccoli and garlic bread pizza

ingredient:

  • 1 packet of toast
  • 2 cloves of garlic, crushed
  • olive oil steel
  • 1 small broccoli
  • garlic, toasted
  • oregano the taste
  • 100 g light mozzarella
  • tomato sauce to taste.

Preparation method:

First cook the broccoli on steam until al dente. Then brown the garlic in olive oil and then add the broccoli. Bring to a boil. Book it. Separate a round baking pan for pizza, add the crusty bread at the bottom until it fills the entire surface. Add tomato sauce, mozzarella slices, and season with fried garlic and oregano to taste. If you want, you can put less garlic. Bring to a boil for a few minutes. Serve.

Final tip

Do you want to make the light bread recipe even healthier and more natural? Choose to prepare the homemade tomato sauce! The ready-made sauce can bring many preservatives, sodium, etc. So, if you are willing, it is worth to prepare your own tomato sauce, as well as to get much tastier. You will need:

ingredient:

  • 5 ripe Italian tomatoes
  • 1 clove of garlic
  • 1 teaspoon dried oregano
  • 1 tablespoon olive oil
  • salt to taste
  • freshly ground black pepper to taste.

Preparation method:

Boil a pan with water. Wash the tomatoes and cut into an x-shaped top. Bring to a boil. Separate a bowl with water and ice. Let the tomatoes cook until the skin begins to weaken. Then drain the water and put the tomatoes in the ice bowl. The thermal shock will cause the skin to weaken. Gently pull the x side with your hands and discard the skin. Cut the tomatoes in half, discard the seeds. Beat the tomatoes in the blender. Cut the garlic thinly. Bring a pan with oil to the heat, add the garlic and leave until golden brown. Add the tomatoes from the blender, mix. Season with salt, pepper and oregano. Reduce heat and cook for 5 minutes. When thick, turn off and allow to cool. There you go!

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How does the so-called 3-day Detox diet (or a 72-hour diet) work? A detox diet is one that aims to detoxify, as the name suggests. It promises to eliminate toxins from the body that come from overeating in the intake of fatty foods, rich in sugar and alcoholic beverages. You can find


Sliced ​​bread pizza recipe

Quick Dough Pizza Dough Fluffy or Crispy Pizza Top? Few will realize that the pizza was made from slices of bread, in the pan and in just a few minutes. Even if you are not tempted to now. Moisten each slice of bread well with milk and then place it in the tray so that there is no room left, not even an umpic one. Preheat the oven to 200 ° C. Beat the eggs well with a little salt then add the whipped cream. Leave the pizza cooked in a simple pan and it doesn't have as many options as her sister.

Bread is always aging, we find slices or even. INGREDIENTS For the top: 150g flour 150ml milk 2 eggs 1 teaspoon baking powder 2 tablespoons oil. Toppings - I put the pulp of tomatoes, broccoli and peppers, mushrooms and. Bread, pan-fried or grilled pies, old, peasant, simple traditional recipe, with some sensational tricks.

Pies, Pan Cakes Pizza, Bread, Recipes. Pour the composition into a pan greased with oil. Pizza on Bread, the easiest pizza to prepare.

Put the pan on the fire, cover the pizza with a lid.


Pizza with bread top

& Icirc & # 539i must:
1 p & acircine alb & # 259
300 g sausages & # 8232 (salami, kaizer, & # 537unc & # 259)
100 ml of milk
2-3 or & # 259
50 g butter or margarine & # 259
200 g ca & # 537caval
p & # 259trunjel verde
ketchup

Preg & # 259te & # 537ti a & # 537a:
Peel a squash, grate it and cut it into strips about 2 cm thick. Slice the slices of hot milk into cubes, then add the diced sausages. On top, pour the beaten egg and foam like a grated horse. Put the tray in the hot oven and bake the pizza on the right heat for 20-30 minutes. 5 minutes before it is ready, sprinkle with finely chopped green parsley. Take the pizza out of the oven and put the ketchup, then cut it into slices and serve it.

Pre & # 539: 24 lei & ndash 10 por & # 539ii Preparation: 20 minutes COOKING: 30 minutes
Re & # 539et & # 259 by Viorica Stafi, Roman, Neam County & # 539

A recipe for easy pizza to make, with a different kind of puddle than the unleavened and leavened one, you can find it. here.


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